![]() ![]() The restaurant is revered for its Original Chopped Salad. Nicole Leidenfrost: Avocado cherry tomato, pine nuts, lime salad. Thicker salad dressing doesn't go on the salad evenly and just clump up. I DO love that chopped salad LOL but at night, the white fish is fantastic. wine vinegar 1 clove garlic, pressed 1 tsp. This version ($8.95) was prepared with freshly chopped baby spinach, the right touch of freshly chopped garlic, tomatoes and ricotta cheese. La Scala still features the original version ($11.75, or for a $1.50 more, you can sub turkey, chicken, or tuna for the salami). Method Mix the salad ingredients together in a large bowl. fresh ground pepper Preheat a large nonstick skillet over medium-high heat and add extra-virgin olive oil, 2 turns of the pan. Plus, La Scala does not make it easy if you have kids and loved their chopped salad. ![]() Place chickpeas in a small bowl with 2-3 Tbsp of the dressing on the chickpeas to marinate for 30 minutes. But the Beverly Hills restaurant La Scala, which. It can be light enough for lunch (half order) and enough for dinner. Los Angeles is a salad-loving town we practically invented the genre. Combine the rest of the ingredients and toss together with the dressing. Half US$12.25 La Scala Grilled Chicken Chopped Salad. Lay out different greens and all the fixins in small dishes. Just like the changing wait staff, over the years, La Scala had many incarnations. COVID update: La Scala has updated their hours, takeout & delivery options. ![]()
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